Archive | May, 2012

Oatmeal Chocolate Chip Cookies

11 May

With two jobs and school, my much loved time in the kitchen has been severely interrupted.  But next week I’m down to only one of the two jobs, which means I’m officially back on the blogging train.  All aboard!

Who doesn’t love a good oatmeal chocolate chip cookie??

Oatmeal Chocolate Chip Cookies

From Mad Hungry:  Feeding Men and Boys

Makes 24 cookies

  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon coarse salt
  • 8 tablespoons (1 stick) unsalted butter, softened, plus more for the pans
  • 6 tablespoons granulated sugar
  • 6 tablespoons light brown sugar
  • 1 large egg
  • 1/2 teaspoon pure vanilla extract
  • 1/4 teaspoon water
  • 1 cup rolled oats
  • 6 ounces semisweet chocolate chips
  1. Preheat the oven to 375 F. Butter or line 2 rimmed baking sheets.
  2. In a small bowl, whisk together the flour, baking soda, and salt.
  3. In a large bowl, beat together the butter, sugars, egg, vanilla, and water. Add the flour mixture and stir to combine. Stir in the oats and chocolate chips.
  4. Drop by tablespoonfuls onto the baking sheets, spacing the dough 1 inch apart. Bake for 10 to 12 minutes, until lightly golden in color. Remove to cooking racks.

And if that’s not delicious enough….

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